Asian fusion + inventive cocktails in the heart of downtown Roseburg

OPEN TUESDAY TO SATURDAY

LUNCH: 11:30 AM TO 2 PM

HAPPY HOUR: 4 PM TO 6 PM

DINNER: 5 PM TO 9 PM

Getting hungry?


Happy Hour time?


Want a reservation?


Have a large party?


HOURS OF OPERATION

Tuesday-Saturday

* NEW* Lunch: 11:30am-2pm

Happy Hour: 4pm -6pm

Dinner: 5pm-9pm

TO GO ORDERS AVAILABLE, CALL THE RESTAURANT at 541-637-0816


MAKE A RESERVATION

CALL US AT 541-637-0816 OR EMAIL US AT fnb@fnb632.com FOR RESERVATIONS.

Please also feel free to walk right in. We can usually seat you right away; if not, enjoy a drink at our gorgeous bar, or shop next door. We can accommodate large parties and restaurant buyouts.

Food + Beverage

(+ More)

Our name may stand for food and beverage, but we offer a lot more. But we can't really put what "more" is into words. You will have to come experience it for yourself.

Can I try some of that?

Our menu is designed to be shared with friends and family (although it's hard sometimes).

Menu and prices are subject to change.

SMALLER PLATES
Tuna Poke

House drizzled Srirachi aioli, stacked on avocado on coconut rice

17

Scallops

Pan seared U-8 (LARGE) from Maine, w/ tangy mano salso, house Tsai slaw

19

Coconut Mussels & Clams

Pan seared w/ coconut lemongrass broth, with dipping bread

16

Sashimi

Salmon w/ cucumber, garlic chili drizzle

17

Beet & Blueberry Salad

Roasted beets, blueberries, mozarella, radishes w/ arugula & chili vinagrette

14

Dirty Pork Fried Rice

Asiam honey pork belly w/ jasmine coconut lemon rice, carrots, chives, egg

16

Scallops Crudo

Fresh Maine sashimi scallops w/ jalapeno citrus crudo

18

Carpaccio

Smoothed out filet, touch of garlic oil, arugula and bread

18

Pork Belly Bites

Fried to perfection 2. house made honey BBQ glaze

12

Decadent drinks

To complement your meal enjoy a wine selection including Pinot Noir, Cabernet Sauvignon, Chardonnay and Rosé. Order by the bottle or the glass. Themed cocktails are available, along with a local craft beer selection.

SHARE PLATES
Inspired Filet

Sauteed spinach, local root veg hash, Vietnamese garlic glaze

36

Roasted Chicken

Cooked to perfection, with honey glaze over coconut lemongrass rice

24

Braised Short Rib

Honey BBQ glaze, coconut lemongrass, fried rice, baby carrots

28

Whole Red Snapper

House speciality, served whole with a honey spice glaze on a bed of Coconut jasmine rice

38

Miso Salmon

Mango thai slaw, grilled baby bok choy

32

Yakisoba Noodles

Housemade BBQ, fried pork belly, onions, carrots, cabbage, bok choy

24 (pork), 26 (prawns)

Wagyu New York

American Waygu, Snake River Gold label

65


Tuesday to Saturday

11:30-

2 pm

LUNCH

Enjoy our inventive, filled-with-flavor lunch menu.

4-6 PM

HAPPY HOUR

Delicious bites, decadent drinks.

5-9 PM

SMALLER PLATES

When you want it all to yourself.

5-9 PM

SHARE PLATES

Designed to share with friends and family.

MAKE RESERVATIONS

If you would like to reserve a

table please call us at:

...or reserve by email


632

Jackson Street

Tuesday-Saturday, 4pm-9pm

MAKE A NIGHT OF IT

Outdoor seating

We now have outdoor seating, perfect for people watching on a pleasant summer evening. Look for the red umbrellas.

We are located near shops, bars and wine tasting rooms in beautiful historic downtown Roseburg. We frequently host live singers and musicians to compliment your meal. Stop in for a bite or drink and stay awhile. Life is short, why not make a night of it?


Live music

+ buzzy atmosphere


At FNB 632, we take atmosphere seriously. We have put deep thought into the details of our decor, from our one-of-a-kind wooden bartop sourced sustainably from Africa, to art from local award-winning photographers, and lighting that sets the scene for a night to remember.


We feature various talented musicians and singers on a rotating basis. Pop in with your group and let's make downtown Roseburg the place to be.


Follow our Facebook page for the latest.

Our Talented Team


COLT ZENDIK

Managing Partner

AARON HIXSON

Executive Chef

Perfect for large parties

Located in the heart of historic downtown Roseburg, our building boasts a beautiful brick facade, wide windows, and an upscale but approachable vibe.

We can accommodatelarge parties in our well-appointed, atmospheric dining hall. We also offer outside catering. Restaurant buyouts available.

Call us or email us for inquiries.

Feel the historical magic

In 1906 the first floor of the northern third of the building was constructed for George Kohlhagen's meat market.

There have been only minor alterations to the building since its construction in the early 20th century.


George Kohlhagen (1864-1944) was born in Rochester, New York. He learned the butcher trade from his father, for whom he was named. Moving to Roseburg in 1892, he established a butcher shop on Cass Street, but moved the business to Jackson Street in 1906.


After venturing into the breeding and wholesaling of cattle and sheep, he soon became a leader of the trade in southwestern Oregon. He eventually owned three large ranches of over 1,000 acres each, a wholesale business, and two retail meat shops. Kohlhagen served as the Director of the Douglas National Bank and as president of the Douglas Building and Loan Association.


Many of the surviving commercial buildings in Roseburg's central business district were built and/or owned by Kohlhagen. The Kohlhagen Building was listed on the National Register of Historic Places in 1997.

Come on in

+ stay awhile

Make a reservation by phone at 541-637-0816 or by email at fnb@fnb632.com.

We have a dining room for regular parties, as well as a separate room that can accommodate large parties. Restaurant buyouts available.

We also encourage you to just show up. We can usually seat you; if not, you are welcome to enjoy our bar seating area, or visit the shops next door.


Address

632 Jackson Street

Roseburg, OR 97471


Hours

Tuesday-Saturday

LUNCH

11:30am-2pm

HAPPY HOUR

4pm-6pm

DINNER

STARTS at 5pm



Let's make downtown fun again.